I have to give a big thank you to Dave's sister for sharing this recipe with us!
As we try to eat more healthy, these are a yummy vegetable with great flavor and no bad stuff on it!
Preheat the oven to 400 degrees.
(they'll look like this with the oil, brussel sprouts, rosemary, and salt)
Fresh brussel sprouts
Cut brussel sprouts in half. Heat olive oil in pan. Place brussel sprouts face down in pan. Add rosemary and salt. Once brown, put everything onto baking sheet. Bake for 10-15 minutes.